Tuesday, July 27, 2010

Grilled Chicken Spinach Salad with Mangoes

Chicken and mango work really well together. I was happily surprised with this delicious and colorful salad.
This appealing salad packs many vitamins and nutrients. Mangoes in particular are packed with powerful cancer fighting agents. Baby spinach and grape tomatoes add extra flavor as well as extra antioxidants. And of course........this recipe calls for a little bit of cheese! Feta! (Recipe source: Whole Foods)


3 packed cups baby spinach leaves
1/2 cup grape tomatoes
1/4 cup crumbled feta cheese
2 grilled boneless, skinless chicken breasts
1 mango, peeled, pitted and chopped
1 tablespoons extra virgin olive oil
1 tablespoons lemon juice
1/2 tablespoon honey
Salt and pepper to taste

Slice baby spinach into thin strips and transfer to a large bowl. Add tomatoes, chicken, feta and mango.

In a small bowl whisk together olive oil, lemon juice, and honey. Serve with salad!

1 comment:

  1. So far I want to cook (by which I mean have Kia cook) all the recipes I've seen on your blog so far!