Wednesday, November 16, 2011

Hot Apple Cider with Rum


As I mentioned in this post, two weeks ago my husband and I made a weekend trip to NYC to take in the sites, visit some friends and have a little fun.  We have a tradition that while visiting any big city, we try to take in the sights with a cocktail on the top of a the highest building we can find.  We first did this in Bangkok 3 years ago and it was such a memorable drink/view.  In New York, we weren't disappointed.
 
Chris and I had cocktails at at two different spots over the course of 5 days.  First we went to the top of the Gansevoort Hotel which provided a beautiful view and an interesting crowd.  But our favorite rooftop spot was at 230 Fifth.  This place was awesome.  It was huge, had no cover or exclusive VIP lists, great music and expansive views of midtown and the Empire State Building.  When you got off the elevator, you were handed a red fleece snuggie-like hooded blanket to help keep you warm in addition to their rooftop heaters.  When you looked around it was kind of like you were at some secret meeting of the red-robed cult.  But as someone who is always cold, I loved it!!!  What kept us really warm was the hot apple cider drinks with rum.  Since apple cider is prevelant in the markets now, I had to re-create this yummy and warming cocktail at home.


This would be a great drink to serve over Thanksgiving, because who doesn't need a little rum over the holiday?? :)


Ingredients

1 part dark rum (we used Sailor Jerry)
2 parts apple cider
1 orange, peeled and sliced
3-5 cinnamon sticks
1 handful of cloves

Method

In a medium sauce pan combine all of the ingredients and heat over low heat until warm.  Serve in a glass mug and garnish with additional orange slices and cinnamon!  (You also easily could substitute this cocktail with Bourbon or other dark liquor that you have on hand).

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